With their high elevation, wide variation in diurnal temperature, and rocky soils, our vineyards in the San Antonio Valley provide an excellent setting for the great varietals of Spain and Portugal. Our 2007 Vinho Doce is an estate grown California dessert wine consisting solely of Portuguese varietals long associated with the Douro. Fermented in small lots and vinified according to traditional Portuguese methods, it features bright, lively fruit and a luxuriant complexity.